Benefits Of Cocoa
Cocoa has become one of the highest quality products in Peru as well as coffee; it has contributed to the sum of values within the premium quality chocolate factories. It also has a high amount of benefits. Among the
At the end of 2020, we launched a new complementary line of pastry products: Chocolate Bitter Flavor Couvertures under the Romex Brand. This launch allowed us to get closer to customers in the pastry industry, from small entrepreneurs to large industries. For the third quarter of 2021 we will have a new launch of the White Chocolate Flavored Couverture. Among its main benefits we find its excellent flavor, texture, shine and melting speed. We are excited to continue providing comprehensive solutions for the pastry line and to continue reaching all the people who develop in this field.
By Gianfranco Crippa
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Romex participates in GFL Amazonia
Last week, our General Manager Jose San Martin participated in the discussion of “The role of small farmers for successful zero-deforestation”, where sustainability issues were presented and the importance it has in the processes we carry out in our -
The importance of coffee in Peru
Peru and coffee have a long and fruitful history, however, it is not recognized by many. Coffee is one of the traditional agricultural products that Peru exports the most, representing about 9.5% of all agricultural exports, and resulting in
